Dag: 23. februar 2015

Beige Again (Walnut Shells)

I lived in Grenoble for 2 years, and everybody there is always talking about walnuts. The region is famous for its walnuts – noix de Grenoble. But I have to admit that I didn’t actually see any nuts growing, nor did I eat very many of them while I lived there… So one day here […]

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